Tasting tomorrow: How food and beverage companies use AI

GUEST: People have become picky eaters. Our ancestors ate whatever they could forage, but modern day Homo Sapiens expect gourmet meals at street food prices on demand. Consumers prefer fast, affordable, healthy, and delicious. To meet fickle consumer tastes, food and beverage (F&B) companies look to artificial intelligence to help them scale ne…Read More

The BEST fish and chips in the UK MAPPED: Britain's best tasting takeaways revealed

Fish and chips is the last fast food dish of English origin, and according to history books it was first served in 1860. Now the ten best eateries to dine on this noble dish have been revealed – helping fish fans to find a delicious option. The 10 shops, representing the best of the best […]