Ice cream sandwiches are the sweet stuff of childhood, whether they’re bought from a musical truck in your neighborhood or at a seaside stand, the sound of seagulls in the air. But the ice cream sandwiches of memory — blocks of vanilla pressed between two cookie layers — have come a long way in creativity […]
Tag: Buttery
On the Menu: Hot, Buttery Worms
Juan José Aniceto Cueva isn’t your typical master chef. When he attends international food conferences, he dons an Amazonian head band and a tooth necklace, and paints his face with intricate indigenous designs. His ingredients are also eye-catching: live worms, guayusa leaves and palmito. But for Aniceto, there is nothing unusual or folclórico about this […]