Whilst discussing various whiskey distilleries throughout Scotland, Sam revealed the show filmed inside the warehouse of the Deanston Distillery.
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He explained: “We actually shot in their warehouse, in their bonded warehouse, in season two – in the Deanston Distillery.”
However things didn’t go as planned, as he went on to say the show’s crew were at the mercy of the fumes of the whiskey which surrounded them.
“So literally every, like, half-an-hour,” he went on. “They had to let the crew out!