Outlander season 5: Sam Heughan exposes set problem which sent crew away ‘every half hour’

Whilst discussing various whiskey distilleries throughout Scotland, Sam revealed the show filmed inside the warehouse of the Deanston Distillery.

He explained: “We actually shot in their warehouse, in their bonded warehouse, in season two – in the Deanston Distillery.”

However things didn’t go as planned, as he went on to say the show’s crew were at the mercy of the fumes of the whiskey which surrounded them.

“So literally every, like, half-an-hour,” he went on. “They had to let the crew out!

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Martin is an enthusiastic programmer, a webdeveloper and a young entrepreneur. He is intereted into computers for a long time. In the age of 10 he has programmed his first website and since then he has been working on web technologies until now. He is the Founder and Editor-in-Chief of BriefNews.eu and PCHealthBoost.info Online Magazines. His colleagues appreciate him as a passionate workhorse, a fan of new technologies, an eternal optimist and a dreamer, but especially the soul of the team for whom he can do anything in the world.

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