06 SEP

‘A large grain of salt’: Why journalists should avoid reporting on most food studies

Should journalists just stop writing about food studies and end the noisy battle between headlines claiming that coffee or alcohol or some other common nutrient will save us or kill us? A scientific methodology researcher from Stanford thinks so.

Post Author: martin

Martin is an enthusiastic programmer, a webdeveloper and a young entrepreneur. He is intereted into computers for a long time. In the age of 10 he has programmed his first website and since then he has been working on web technologies until now. He is the Founder and Editor-in-Chief of BriefNews.eu and PCHealthBoost.info Online Magazines. His colleagues appreciate him as a passionate workhorse, a fan of new technologies, an eternal optimist and a dreamer, but especially the soul of the team for whom he can do anything in the world.