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During a visit to Iceland, the 49-year-old is set to shock viewers as he whips up a meringue using alternative ingredients. Instead of using egg whites, Paul decides to mix it up and uses lamb’s blood instead. The presenter later tucks into the dessert and insists it is “delicious”. “It tastes like a sweet meringue. […]
His favourite toppings are chocolate spread and banana or lemon curd, cream and fruit, but what makes the ideal pancake in Selasi’s books? Speaking to Express.co.uk, Selasi said: “I’m not a fan of sugar and lemon juice – weirdo I know – but I love thick fluffy pancakes. “If you’re going to eat pancakes, you […]
GETTY Prue was a cookery columnist for the Sunday Express in the 1970s For Prue Leith was a Sunday Express cookery columnist in the 1970s, entertaining readers with simple but brilliant recipes coupled with revealing insights into her private life. Would-be Bake Off stars might want to take a look at the dishes favoured by […]
